Peppermint Mocha

This recipe will help you create a delicious peppermint mocha at home, perfect for cozy nights. It's a simple way to enjoy a café-style drink without leaving your kitchen.

Print Recipe Pin Recipe

Prep Time 5

Cook Time 10

Total Time 15

Servings: 4 cups

Course: Beverage

Cuisine: American

Ingredients Equipment Method Notes

Ingredients

For the Mocha

2 cups strong coffee or 2 cups water + 4 tsp instant coffee granules
2 cups milk
4 tbsp granulated sugar
2 tbsp unsweetened cocoa powder
1.7 oz dark chocolate 50g, quality
0.5 tsp peppermint extract
1 tsp vanilla extract optional
1 pinch salt

For Serving

1 optional whipped cream
1 optional crushed candy canes for garnish

Equipment

Medium saucepan

Method

Combine strong coffee, milk (or water and instant coffee granules), sugar, and unsweetened cocoa powder in a medium saucepan. Stir and bring to a simmer over medium heat.
Add salt and dark chocolate chunks. If necessary, reduce the heat to prevent burning the chocolate. Stir until the chocolate is melted and fully combined with the liquid. Pour in the vanilla and peppermint extracts.
Pour the mocha into 4 small cups or 2-3 larger cups. Top with whipped cream and crushed candy canes, if desired. Serve immediately.

Notes

This recipe is perfect for a cozy evening. You can adjust the amount of peppermint and chocolate to your preference. For an extra festive touch, add a whole candy cane as a garnish.

Tried this recipe?